Braised Leg of Lamb

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Easter is here and my Eastern European roots are showing. Lamb is more Serbian or Greek than Russian or Polish, which I am, but . . .

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Fried Chicken

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If you ever want to measure your progress as a cook, think about something you made once, early in your progression, that was difficult.  . . .

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Baked Pork Chops

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Another one of mom’s favs! Takes some time to put together and bake, but still on the easy side of the scale. Start with . . .

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Shrimp, Tomato & Artichoke Pasta

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This is quick and easy, to say the least. As a matter of fact, it is so quick you should bring your pasta water . . .

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Chicken Scallopini

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For several years, my mom and I would go to the Cleveland Home and Garden Show. We both loved it. The biggest problem was . . .

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Egg Foo Young

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This is a great dish to clear out some left overs. I like to make it after we’ve had chicken. But it also . . .

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Poor Man's Stroganoff

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My mom used to make this when I was growing up. I loved it then and I love it now. It has become one . . .

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Turkey Marsala

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This is a little twist on a basic Chicken or Veal Marsala. I can’t remember what ever possessed me to try it with turkey . . .

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