Gran Marnier French Toast

This is sooooo good. It makes my mouth water just thinking about it! Follow this recipe and WOW your brunch guests with this!

Gran Marnier French Toast


  • 3 eggs
  • 4 slices of bread (I prefer mushy white or Italian, but it's dealers’ choice)
  • Splash of milk
  • Splash of Gran Marnier
  • Dash of Cinnamon
  • Butter & Syrup for serving


Crack eggs into a bowl wide enough and deep enough to dredge bread slices (I use a pie pan). Add Gran Marnier, milk and cinnamon.
Whisk to mix ingredients. You don't need a whisk. You can use a fork.
Dredge bread slices well in mixture.
Brown to desired doneness in a preheated pan prepared with cooking spray.
Serve with butter and syrup and enjoy! And you thought you were going to get through a whole recipe without butter!



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